THE BOUCHERIE IS BACK! 🐖🍷

Come Get High on the Hog!

Monday, November 23, we’re bringing back the Boucherie at St. Roch!

Join us as we celebrate the season with whole-hog butchery, a special four-course dinner, and plenty of Pinot.

Not up for the full dinner? Pull up a seat at the bar and enjoy a special à la carte menu inspired by the Boucherie.

Good food, good wine, and a whole lot of pork. There’s no better way to kick off the season.

November 23 | St. Roch Fine Oysters + Bar

More details and reservations coming soon!